A new a delicious dinner to try with the whole family
Ingredients
Spaghetti, dry 8 ounces
Peanut butter 2 tablespoon
Vegetable broth 1/2 cup
Soy sauce 2 tablespoon
Garlic, minced 3 cloves
Red bell pepper, chopped 1
Carrot, chopped 1
Green onions (scallions), chopped 2
Cilantro, chopped 1/2 cup
Dash of hot sauce (optional)
Cucumber, sliced 1/2 cup
Directions
Adults: Cook pasta in a large pot of boiling water until just done. Rinse, drain, set aside.
Kids: In a large bowl, combine peanut butter, broth, soy sauce, garlic. Mix well.
Kids: Add pasta, chopped red pepper, carrot, scallion, and cilantro and optional hot pepper sauce; toss to combine.
Kids: Chill. Garnish with sliced cucumber.
About this Recipe
Serves: 4
Prep Time: 10 minutes
Cook Time: 15 minutes
Submitted By
Meatless Monday Organization
Chef Solus Approved!
This recipe was reviewed by our dietitians and has received our Chef Solus Two Thumbs Up Approval!
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