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Grilled Spud Dogs

 
Kids will love these hot dogs in potato "buns". Have their favorite condiments on hand so they can customize their dogs. If requiring a gluten-free recipe, check the label of the indicated (*) recipe ingredients to ensure they are gluten-free.
 

Ingredients

 
  • Russet Potatoes, medium 2 each
  • Hot dog(s) 2 each
 

Directions

 
Adults: Preheat grill.
Adults: With apple corer, cut centers out of potatoes lengthwise, or cut a lengthwise wedge out of each potato.
Kids: Insert hot dogs into potatoes. Wrap potatoes individually in foil.
Adults: Place potatoes on top rack of grill over low heat.
Adults: Close grill lid and cook for 40 minutes or until potatoes are done. Use oven mitts to remove potatoes from grill.
Kids: Unwrap potatoes before serving


 
 
About this Recipe
  • Serves: 2
  • Prep Time: 0 minutes
  • Cook Time: 45 minutes
 
 
 
Submitted By
Potatoes Goodness Unearthed
 
 
 
Chef Solus Approved!
This recipe was reviewed by our dietitians and has received our Chef Solus Two Thumbs Up Approval!
 
 
 
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